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What is a "coffee nose" baristas must bring items
LE Nez Du Cafe coffee nose is similar to alcohol nose Le Nez Du Vin, which is a group of coffee aroma bottles and a sharp weapon for coffee lovers to train their sense of smell. Baristas, coffee roasters and coffee quality appraisers (Q-grader) all use coffee noses to train their sense of smell, and the specific understanding and memory of the smell should be determined according to personal experience. Will
2015-03-14 What coffee nose coffee Shibi items Nez Cafe nose -
How does a cup of coffee play Fashion week? "Big shot" KFC gives you the answer.
KFC, which has always advocated a comfortable and fashionable life, and four young and cutting-edge designers in the fall / Winter 2017 Shanghai Fashion week boldly played cross-border cooperation, and four wonderful shows were staged one after another. The styles of the four fashion shows are very different, but sharp fashionistas will capture a bright element of KFC freshly ground coffee, which is naturally integrated into the latest season's fashionable items.
2017-04-14 A cup of coffee how play fashion big shot KFC here you go the answer always -
Coffee cup test steps | how to test and score a cup? correct cup test cupping method flow
Before the cup test Coffee Cupping/Coffee Tasting coffee raw beans are sent to all parts of the world, the cup test will be carried out by the coffee farmers' association or refining factory of the producing area, that is, to try to confirm the aroma and taste of the beans, to judge the flavor and taste of the coffee by the cup test, and to identify the quality of a kind of coffee, which is a very scientific method. Before raw coffee beans are sent to all parts of the world,
2018-01-03 Cup test how to conduct score coffee teacher correct cupping square -
What is a cup test? How to carry out cup test and score? -detailed scoring criteria for SCAA Cup test items
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) cup test what do you need? The tools needed for cup testing are very simple: grinder, scale, thermometer, cup, spoon, the ratio of coffee beans to water is also specified: the ratio of water: 8.25g coffee beans with 150ml water, the water temperature should be 92.2-94.4C
2018-09-01 What cup test how proceed score -SCAA project detail -
Four principles of market research before opening a coffee shop
Investigation of competitors the competitor is a hostile force, but the competitor is also your comrade-in-arms in the trench. The so-called "know yourself and know the enemy" and win a hundred battles. The business trends of competitors and the composition of commodities should be paid attention to at any time and have an insight into their trends. At the same time, in-depth comparison and analysis, in order to grasp the advantageous position in operation, often maintain a better position than competitive stores
2016-12-23 Coffee shop market research four principles competitors research one right power -
Single item coffee American beans Nicaragua Jim Molina Manor honey processing red bourbon kind of boutique coffee
Country: Nicaragua: La Sabana, Madriz Altitude: 1400- 1450m Harvest period: December to March of the following year Processing method: honey processing variety: red bourbon processing plant: Jaime Jose Molina Fiallos Flavor: chocolate, red fruit, juice feeling Nicaragua is mainly divided into four major production areas, Segovias, Madagerba/Xi
2016-03-25 single item coffee americana Nicaragua jim molly manor treat bourbon -
Detailed rules for the examination of roasted Coffee production license
I. the scope of licensed products and the application unit to implement the management of food production license roasted coffee refers to the food made from coffee beans through cleaning, blending, roasting, cooling, grinding and other processes. Including: roasted coffee beans, coffee powder. The application unit is 1, that is, roasted coffee. The name of the certified product, that is, roasted coffee, shall be indicated on the production license. There is a production license
2014-10-08 Coffee knowledge roasting coffee coffee production -
Detailed rules for the examination of roasted Coffee production license
Detailed rules for examination of roasted Coffee production license Index number: 530800-006275-20081230-0009 issuing Organization: Pu'er City Coffee Association release date: 2008-03-25 name: roasted Coffee production license Review rules subject words: roasted Coffee production license Review rules 1, license scope and Application Unit roasted Coffee with Food production license Management
2015-05-29 Roasting coffee production license review rules roasting -
Detailed rules for the examination of coffee roasting coffee production license
I. the scope of licensed products and the application unit to implement the management of food production license roasted coffee refers to the food made from coffee beans through cleaning, blending, roasting, cooling, grinding and other processes. Including: roasted coffee beans, coffee powder. The application unit is 1, that is, roasted coffee. The name of the certified product, that is, roasted coffee, shall be indicated on the production license. There is a production license
2014-12-29 Coffee roasting production license review rules product scope -
What are the correct steps for cup testing? What is the difference between the coffee cup test of scaa and COE? Cup
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) [cup test] what are the correct steps? What is the difference between the coffee cup test of scaa and COE? What is the afterrhyme of the cup test? Before the raw coffee beans are sent to all parts of the world, they will be tested by coffee farmers' associations or refineries of the producing areas, that is, they will try to drink them correctly.
2018-08-28 Cup test correct step which scaa COE coffee cup what different -
It took only four months to turn the cafe around. These seven rules are for you.
A Yale graduate with a degree in business, he bought a small, lossmaking restaurant in 2002. Miraculously, it took him only four months to turn it around. He has been running a cafe for more than 13 years since he had zero experience. Now, he is known as the favorite coffee instructor in America. In practice, he summed up seven criteria for independent cafes, which are extremely practical.
2017-05-09 It took four months time cafe turnaround seven rules here you go Yale. -
Tasting teacher 20 test questions _ Q Grader course written test project "Coffee Comprehensive knowledge examination"
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) 1. Coffee Comprehensive knowledge Test (a test) the Coffee Comprehensive knowledge Test is the only written test in the Q Grader course. It consists of 100 questions related to coffee planting, picking, primary processing, cup testing, grading, roasting, and brewing. Examinees are at 6.
2019-03-27 Tasters 20 items test questions Grader courses written exams projects coffee -
Coffee franchise business essence to share the "four needs" should be kept in mind
What is the most important thing to open a coffee franchise? Some people say that it is the coffee itself, some people say it is the environment of the coffee franchise, and some people say that it is the professionalism of the barista. Whether these are right in the end, for coffee franchisees, which is the top priority? Here to share some of the essence of coffee franchise business, four need to keep in mind. Need one: know how much money you have
2016-12-07 Coffee franchise management essence sharing four needs remember coffee -
2018 Coffee Flavor Wheel HD picture SCA cup meter what is the scoring standard of HD SCA cup?
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) for a self-baked coffee shop that attaches importance to quality, cupping is the first thing to do after baking coffee. But do you know what a cup is? What coffee message can you get from a cup of coffee? To put it simply, a cup is a unified research.
2018-07-13 2018 Coffee Flavor HD scaa Cup Test SCA score Standard -
2023 New version of Coffee Flavor Wheel High definition Picture wallpaper SCA&COE Coffee Cup Table Coffee Cup score Standard explanation
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) for a self-roasting coffee shop that attaches importance to quality, cupping is the first thing to do after baking coffee. But do you know what a cup is? You can know the cup again.
2023-03-31 2019 New Edition Coffee Flavor HD scaa Cup Test SCA Review -
Coffee tasting | how to identify the flavor of a single bean by smelling the bottle and testing the cup.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style), wrote three issues of small white coffee tasting coffee steps, today continue to update coffee rookie advanced Level 1 | Ten major American coffee characteristics, start with balanced American beans coffee rookie advanced Level 2 | which beans are sour and which are sweet, recognize
2018-09-06 Coffee tasting how to corresponding smell cup test identification single bean flavor professional -
Li Keqiang released China's latest professional regulations: 61 professional qualifications, including baristas, will be cancelled.
This hotel attendant, the hotel participates in the market competition through service. If something goes wrong, there is also a law as the basis for punishing compensation. Is it necessary to have this professional certification? There are candy craftsmen, baristas, city sculpture creation and design qualifications, you see, we control how fine! Premier Li Keqiang said at the executive meeting of the State Council held yesterday. The same day's meeting
2016-01-14 Li Ke release China latest occupation regulations Coffee 61 items Professional qualifications -
Practical explanation on the examination rules of roasted Coffee production license
First, the general situation of the development of the industry. Coffee tree belongs to Rubiaceae. Out of a total of 73 varieties, only Arabica (Coffea ara-bica Linnaeus) and Canifera (Coffea canephora Pierre) are cultivated by humans. The remaining 71 varieties are wild, but of no value to growers. The 200 varieties of Arabica include the previous varieties of Mocha, Bourbon and Horse.
2015-04-14 Roasting coffee production license review details utility description -
At the opening of the 2014 Beijing Fair, China's online library showed up with items with Yunnan characteristics.
On May 28th, the third China (Beijing) International Trade in Services Fair (2014), co-sponsored by the Ministry of Commerce and the Beijing Municipal people's Government, opened at the Beijing National Convention Center, which also means that China's leading domestic trade B2B service organization, China Netbank, has been unveiled at the Beijing Fair for the third time.
2014-06-03 Coffee News Beijing Fair Yunnan Coffee -
Single coffee product
Coffee item 1: it is also said that Lanshan has read some bar friends' posts and found that everyone admires Blue Mountain. To be honest, I do not like Blue Mountain, but Blue Mountain is indeed a very characteristic kind of coffee, I have to say. I will tell you what I know about the Blue Mountain, which can be regarded as a supplement to the Blue Mountain paste in the coffee bar. Blue Mountain used to be a coffee myth.
2014-08-07 Coffee knowledge coffee items coffee encyclopedia